Red pearls from my garden.. Ribiselkuchen

Red current season is on full swing here in Austria.I have quite a bit of them this year. Only thing that I really make with them is cakes.This is one of my absolute favorite cakes in Austria. It is so simple to make and so tasty! Here’s the recipe for you , I hope you…

Long forgotten recipe from 70′ a la Ottolenghi (and some spring stuff)

Weather has not been the best lately.Rain, hails and everything in between.Right now wind is so string that tree tops are bending double. Great weather for Kiddo to be in Easter vacation. I did some Easter Decorations outside. Burlap rabbit and flower baskets,door reef and small tree where I hang some eggs. That’s it. Inside not…

Cake catastrophy and such.. ( me baking = not good)

Anybody who knows me little better, know, that I love cooking but absolutely hate baking! What ever I bake, ends up to be some sort of disaster. I made applecinnamonrolls..They were raw from the middle, but tasted good. And there is my very famous “Scheisse-tortte”! I attended baking course last fall. We had bake Sacher-cake,…