Maisemakahvilan Raparperipiirakka – Finnish Rhubarb Sheet Pie

Spring is slowly arriving in Austria. Birds are going crazy, and first, wood garlic leaves are poking their heads up from the forest soil. One sure spring sign is that my vegetable handler has rhubarb for sale. Today was the day! I managed to get some fresh rhubarb. It’s still grown in the greenhouse, but…

Rhubarb cheese cake – Raparperi juustokakku

Rhubarb season is in full swing, and last week, the first local Austrian strawberries came into the market. I had to do something yummy with both of them together. This is the result. My hubby and neighbor approved it. Summer welcome and all the beautiful flavors that go with it! Crust 300 g spelt flour…

Cardamom and Rhubarb Cookies

Oh, how I have been waiting for spring to come! Winter was so long this year (two months or so đŸ˜€ ) Lots have happened during the winter time, and that’s why I have been bit quiet on my food blogging,no inspiratin honestly. But I will try to be bit more active again. I found…

Roasted Rhubarb Trifle & Cinnamon Twists

Rhubarb season has started.I love it.It is such a versatile vegetable. I have memories of it when I was small kid and grandmother had huge rhubarb bushes growing in her vegetable patch. Leafs were sometimes so big that I could use them as umbrella. Grandmother made cold soup and wonderful pies with rhubarb. Her jam…